Traditional Pork Bangers

SMASHINGLY SEASONED WITH WHITE PEPPER, NUTMEG AND GINGER

Our best-selling Traditional Pork Bangers are a quintessential classic. Made with prime cuts of succulent pork, these fabulous sausages are smashingly seasoned with a delicate balance of white pepper, nutmeg and ginger.

Each pack contains six hearty, butcher’s style sausages, lovingly made to my time-honoured, traditional recipe. Our Traditional Pork Bangers are perfect for a proper breakfast, make a delicious Bangers & Mash, and are ideal with crisp Yorkshire Pudding as a superb Toad-in-the-Hole. For other great ideas, see our Recipes.

Our bangers are easy to cook, and pop in the pan and sizzle on the grill… until plump, juicy and bursting with flavour.

Attributes

  • All natural
  • Filled with prime cuts of pork raised without hormones
  • 25% less fat and 45% less salt than regular pork sausages
  • Beautifully seasoned with our select blend of high quality herbs & spices
  • In natural pork casings
  • Blast frozen to seal in freshness and quality
  • Free of Nitrites, Nitrates or MSG

 
This is a raw product.
Allergen: contains wheat flour.